Tipo: Libro eléctronico / E-book
Páginas / Pages: 110
Idioma / Language: Inglés
Resumen / Summary:
Autor / Author: Maria del Carmen Martin-Gonzales, Antje Watermann
Editorial / Publisher: Edition Lempertz
Entrega / Delivery : Nacional / International
Envio desde / Ships from: Colombia
Condición / Condition: Nuevo / New
Tabla de contenido / Table of contents: Content
Preface
Tips
Basic Recipes
APPETIZERS
Bacon Croquettes
Artichokes a La Crete with Cheese Cream
Potato Tortilla
Meatballs with a Colorful Mix of Peppers
Bruschetta
Vitello Tonnato
Layer Salad with Panzanella Bread
SOUPS
Ajoblanco de Almendras ? Spanish Almond Soup
Tomato Soup Campagnolo
Tuscan Wine Soup
Minestrone Italiano
Castilian Cream Soup
Sicilian Bean Stew
MAIN COURSES
Squash Gnocchi
Fusilli with Chorizo
Spaghetti Carbonara
Ligurian Risotto with Lemons, Rosemary and Pernod
Chicken Legs Acropolis
Chickenbreast in Onion Cream Provençal
Terrina Calabrese
Lamb Chops Thessaloniki with Mint Sauce
Gambas al Ajillo
Tuscan Rabbit Stew
Polenta
Melanzane Neapolitana
Gyros Kefalonia
Mussels Sainte Marie de la Mer
PIZZA & BREAD
Pizza
Italian Bread
DESSERTS & PASTRIES
Semifreddo alla Nocciola
Torta Caprese
Tiramisù della Nonna
Zabaione
Crema Cappucinissimo
Dulce de Leche ? Culinary Delight of Condensed Milk
Lune de Miel ? Ice Cream Cake with Lavender and Honey
Leche Frita ? "Fried Milk"
Churros
Dulce de Membrillo ? Quince Mush
Greek Easter Cake
Coffee Almond Cookies
No existen productos recomendados en este momento.
No existen productos recomendados en este momento.
